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Kaneshia Lee: "Soooo good!! It was Yummly, filling, and a quick…" Read More
13Ingredients
40Minutes
270Calories

Ingredients
US|METRIC
- 2 tablespoons olive oil (30 mL)
- 2 carrots (finely diced)
- 1 onion (finely diced)
- 3 cloves garlic (minced)
- 2 teaspoons ground cumin
- 10 milliliters turmeric
- 1/2 teaspoon salt
- 2 milliliters pepper
- 1/4 teaspoon ground cayenne (1 mL)
- 1 package vegetable broth (900 mL)
- 1 cup red lentils (dried, 250 mL)
- 1/4 cup finely chopped fresh parsley (plus more for garnish 60 mL)
- 3 tablespoons lemon juice (45 mL)
NutritionView More
270Calories
Sodium14% DV330mg
Fat12% DV8g
Protein27% DV14g
Carbs13% DV38g
Fiber68% DV17g
Calories270Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium330mg14% |
Potassium690mg20% |
Protein14g27% |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber17g68% |
Sugars4g8% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★


Kaneshia Lee 13 days ago
★★★★★
Soooo good!! It was Yummly, filling, and a quick meal with the perks of leftovers! I paired mine with a nice grilled cheese sandwich and it turned out perfectly.