15
490
90

Ingredients

  • 1 pound ground pork
  • 1/2 tablespoon garlic powder
  • 1/2 cup dry bread crumbs
  • 1/2 teaspoon salt
  • 1 large eggs (lightly beaten)
  • 3/4 cup parmigiano (grated, Reggiano cheese)
  • 1 teaspoon oregano
  • 1/2 teaspoon basil
  • 1/2 teaspoon parsley
  • 1 teaspoon red pepper flakes
  • 8 ounces tomato sauce
  • 1/4 teaspoon salt
  • 1 tablespoon oregano
  • 1/2 tablespoon garlic powder
  • 1/2 teaspoon red pepper flakes
Read Directions

NutritionView more

490Calories
Sodium48%DV1150mg
Fat49%DV32g
Protein59%DV30g
Carbs6%DV19g
Fiber12%DV3g

PER SERVING *

Calories490Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat13g65%
Trans Fat
Cholesterol150mg50%
Sodium1150mg48%
Potassium610mg17%
Protein30g59%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.