Easy Mediterranean Orange Pomegranate Salad

THE MEDITERRANEAN DISH
11Ingredients
15Minutes
240Calories

Ingredients

US|METRIC
  • 1 1/2 ounces red onions (thinly sliced, about 1 cup)
  • 25 fresh mint leaves (chopped)
  • 6 navel oranges (peeled, sliced into rounds)
  • 1 pinch salt
  • 1 pinch sweet paprika
  • 1 pinch ground cinnamon
  • 1 pomegranate
  • 1 lime (juice of)
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • 1 1/2 teaspoons orange blossom water (optional)
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    NutritionView More

    240Calories
    Sodium4% DV90mg
    Fat7% DV4.5g
    Protein10% DV5g
    Carbs18% DV54g
    Fiber44% DV11g
    Calories240Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium740mg21%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber11g44%
    Sugars34g68%
    Vitamin A40%
    Vitamin C250%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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