Easy Low Carb Baked Ham with Cranberry Apricot Glaze

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Easy Low Carb Baked Ham with Cranberry Apricot Glaze
7
200
75

Ingredients

  • 1 half ham (Shank, approximately 10 lbs.)
  • 1 cup cranberries
  • 1/2 cup water
  • 1/3 cup apricot preserves (sugar free + fiber, I used Polaner)
  • 2 tablespoons sugar substitute (granulated, I used Swerve)
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon tangerine zest
Read Directions

NutritionView more

200Calories
Sodium2%DV55mg
Fat20%DV13g
Protein31%DV16g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories200Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat4g20%
Trans Fat
Cholesterol55mg18%
Sodium55mg2%
Potassium290mg8%
Protein16g31%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.