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11Ingredients
48Minutes
90Calories
Ingredients
US|METRIC
- 225 grams all purpose gluten free flour
- 1/4 teaspoon xanthan gum (omit, if your flour has gum added)
- 110 grams dairy free margarine (I use Earth Balance or butter)
- 225 grams sugar
- 1 large egg
- 1/4 teaspoon salt
- 1/2 teaspoon gluten free baking powder
- 1 lemon
- 1/2 teaspoon vanilla extract
- 1 tablespoon fresh lemon juice
- 1/4 cup powdered sugar (to dust cookies)
NutritionView More
90Calories
Sodium4% DV85mg
Fat7% DV4.5g
Protein0% DV0g
Carbs5% DV14g
Fiber0% DV0g
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat1g |
| Cholesterol10mg3% |
| Sodium85mg4% |
| Potassium15mg0% |
| Protein0g0% |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars13g26% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.