Ingredients

  • 8 lamb chops
  • 1/4 cup extra-virgin olive oil
  • 1 garlic clove (crushed)
  • 2 sprigs fresh rosemary (separated)
  • 1/2 lemon
  • 1 pinch sea salt
  • pepper (to taste)
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NutritionView more

600Calories
Sodium9%DV210mg
Fat69%DV45g
Protein80%DV41g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories600Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat18g90%
Trans Fat
Cholesterol150mg50%
Sodium210mg9%
Potassium750mg21%
Protein41g80%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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