Easy Korean Curry Rice 카레라이스 Recipe | Yummly

Easy Korean Curry Rice 카레라이스

EUGENIE KITCHEN
10Ingredients
50Minutes
270Calories

Ingredients

US|METRIC
  • 7 ounces beef (cut in cubes, 200g)
  • 2 potatoes (peeled and diced)
  • 1 carrot (medium, peeled and diced)
  • 2 onions (chopped)
  • 1 medium zucchini (diced)
  • 1/2 teaspoon garlic powder
  • 4 ounces curry sauce mix (113g)
  • salt
  • pepper
  • oil (Vegeatable, for cooking)
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    NutritionView More

    270Calories
    Sodium10% DV250mg
    Fat20% DV13g
    Protein25% DV13g
    Carbs9% DV27g
    Fiber20% DV5g
    Calories270Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium250mg10%
    Potassium870mg25%
    Protein13g25%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A50%
    Vitamin C60%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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