Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2023 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
3Ingredients
25Minutes
130Calories
Make It Now
Add to Meal Planner
Add to Meal Planner
Description
Why add bacon when you can add bacon AND garlic? This easy roasted asparagus gives rich flavor to a simple green veggie. The recipe is a Yummly original created by Edwina Clark, RDN.
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat the oven to 400°F.
- Line a large baking sheet with parchment paper.
- Slice the bacon into 1/4-inch strips.
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein5g10% |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars3g6% |
| Vitamin A20% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(20)
Yvette B. 10 months ago
Was very tasty. I partially cooked the bacon first and seasoned the asparagus with garlic powder, little bit of salt and italuan seasoning. I didn't do the fresh gatlic because i didn't want it to burn.
Lizzie a year ago
this was so good. i used thick bacon and thin asparagus, so i had to add extra cooking time. i will probably pan fry the bacon for a few minutes first.
Pat M. 2 years ago
Too much bacon grease hangs out after the cooking is done. I DO like the bacon and garlic together, so will try this again with a little pre-cooking of the bacon.
Heather Campbell 3 years ago
I always struggle to make asparagus a good, flavorful side dish. The family loved this!
Michaela Jones 3 years ago
Garlic pieces are really strong, I would use more bacon next time but overall good.
Michał Mendyk 3 years ago
easy to make but not soo good, i will try other recipes before i recook it if i recook 🙂
Sara Cole 3 years ago
Easy to make and delicious!! I added some veggie seasoning for a little extra kick!
Clarence Hurt 4 years ago
The asparagus came out great. I just added salt and pepper to bring out more of the flavor.
Ph 4 years ago
It was very to do with my super beginner skill. But if I do it next time might need to put seasoning on it
Teagle 5 years ago
It was quick and easy. Very flavorful. I would reccomend thinner cut bacon. As my thick cut bacon took to long to cook and the asparagus was overcooked to my taste.
Jessica Wysocki 5 years ago
Had to cook it much longer. But still tastes good with very few ingredients. Needed something more tho for sauce