Easy Homemade Vegetable Soup Recipe | Yummly
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Easy Homemade Vegetable Soup

FOOD.COM
8Ingredients
8Hours
150Calories
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Easy Homemade Vegetable Soup
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Ingredients

US|METRIC
7 SERVINGS
  • 29 oz. diced tomatoes (stewed)
  • 40 oz. veggies (homestyle large chunks of mixed)
  • 14.5 oz. corn
  • 12 oz. tomato sauce (equal amount ketchup)
  • 1 lb. meat cuts (stew, chunks optional)
  • 2 Tbsp. cilantro
  • 2 Tbsp. onion flakes (dried)
  • 2 Tbsp. seasoning mix (mrs dash)
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    NutritionView More

    Unlock full nutritional details with subscription

    150Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories150Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium280mg12%
    Potassium850mg24%
    Protein6g
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber6g24%
    Sugars14g
    Vitamin A30%
    Vitamin C45%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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