Easy Homemade Deluxe Pizzas Recipe | Yummly
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Easy Homemade Deluxe Pizzas

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  • 1 pkg. active dry yeast
  • 1 cup warm water (105 to 115°F)
  • 1 Tbsp. Crisco Pure Vegetable Oil
  • 2 tsp. sugar
  • 1 tsp. salt
  • 3 1/2 cups White Lily Enriched Bleached All-Purpose Flour
  • Crisco Original No-Stick Cooking Spray
  • 2 tsp. White Lily® Enriched Self-Rising White Cornmeal Mix
  • 1 cup pizza sauce
  • pepperoni slices
  • 1/4 lb. bulk sausage (cooked and drained)
  • fresh mushrooms
  • chopped onion
  • sweet red pepper (or Green, chopped or cut into decorative designs)
  • mozzarella cheese (shredded or cut into decorative designs)
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    1. SPRINKLE yeast over water in large bowl, stirring to dissovle. Add oil, sugar and salt. Add 1 1/2 cups flour and mix until blended. Gradually add enough remaining flour to make a firm dough, mixing well.
    2. TURN onto lightly floured surface; knead until smooth and elastic (about 5 minutes).
    3. SPRAY a large bowl with no-stick cooking spray. Shape dough into a ball; place in a bowl, turning to coat surface. Cover and let rise in a warm place (85°F), free from drafts, 30 to 45 minutes or until double in size.
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