15
110
25

Ingredients

  • 1 pound crab meat (pre-cooked or ready to eat, or use imitation crab meat)
  • 1/2 cup fresh dill (chopped)
  • 1 teaspoon lemon juice
  • 1 1/2 teaspoons dijon mustard (grainy)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon worchestershire sauce
  • 1 pinch cayenne pepper
  • 1 pinch salt
  • 1 pinch pepper
  • 3/4 cup mayonnaise
  • 1 egg
  • 3/4 cup italian style bread crumbs (the kind that has some herb seasoning in it)
  • vegetable oil (for frying)
Read Directions

NutritionView more

110Calories
Sodium12%DV290mg
Fat9%DV6g
Protein14%DV7g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories110Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1g5%
Trans Fat0g
Cholesterol40mg13%
Sodium290mg12%
Potassium120mg3%
Protein7g14%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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