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7Ingredients
35Minutes
50Calories
Ingredients
US|METRIC
- 1 cup flour
- 1 cup cornmeal
- 1 teaspoon salt
- 3 1/2 teaspoons baking powder
- 1 egg
- 1 cup milk
- 1/3 cup vegetable oil
NutritionView More
50Calories
Sodium5% DV130mg
Fat4% DV2.5g
Protein2% DV1g
Carbs2% DV6g
Fiber0% DV0g
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium130mg5% |
| Potassium35mg1% |
| Protein1g2% |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g2% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)
★★★★★
Chauntay Mcduff 7 Mar 2018
★★★★★
Great and easy recipe!!! Always my go to!! Super quick to make also!!! My family loves it!!
Nancy Firestone 12 Mar 2017
★★★★★
This cornbread is crazy good, especially considering the nutrition. I have already made it a handful of times.
Gail H. 28 Feb 2016
★★★★★
This was very easy and quick to me. will try again did a little alteration are you so I milk instead of regular milk and I use coconut sugar came out fluffy and moist