Easy Gluten-Free Chocolate Bundt Cake

Serious Eats
19Ingredients
440Calories
65Minutes

Ingredients

  • nonstick cooking spray
  • 1 3/4 cups granulated sugar
  • 1 cup white rice flour
  • 3/4 cup cocoa powder
  • 1/2 cup sweet rice flour
  • 1/4 cup tapioca starch
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon xanthan gum
  • 1 1/2 cups coffee (strong black, cooled)
  • 1/2 cup vegetable oil
  • 2 large eggs (whisked)
  • 1 teaspoon vanilla extract
  • 6 tablespoons full fat coconut milk (or heavy craem)
  • 3/4 cup dark chocolate chips
  • 1 1/3 cups powdered sugar (sifted)
  • 2 1/2 tablespoons water
  • 2 teaspoons vanilla extract (or 1 teaspoon orange oil or lemon oil, see note above)
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NutritionView more

440Calories
Sodium13%DV310mg
Fat25%DV16g
Protein8%DV4g
Carbs24%DV72g
Fiber12%DV3g

PER SERVING *

Calories440Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat5g25%
Trans Fat0g
Cholesterol35mg12%
Sodium310mg13%
Potassium200mg6%
Protein4g8%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate72g24%
Dietary Fiber3g12%
Sugars48g96%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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