Easy Garlic Cheese Bombs Recipe Card

Pretty tasty treat. Very simple to make!

easy and excellent. didn't even need sauce

Really good! I would definitely make it again

easy easy easy and my family loved them. i used jumbo biscuits cut in half.

Ughhhh so so good and something I’ll definitely keep making!!!!

great. would make it again

so good. everyone loved them.

amazing i would definity do it again kust add more cheese next time or find how to make it less bisquity (I dont know how to spell)

I switched out the mozzarella for garlic and herb sharp cheddar and cut the grand size biscuits in half, making 16 total. I still cooked at 400 degrees but reduced the time to 9-10 minutes, just watching them to be golden brown. The ranch dressing mix is definitely a key ingredient to give it that special flavor on the outside. They were a huge hit at my ladies get together. Would recommend and will make again!

mafe these as snacks fir the family and they were great!

they were good but mine didn't come out anything like the picture. my biscuits flaked to the point where the cheese oozed out of them. im going to try them again with crescent rolls and see what happens

It turn good and wonderful

delicious! I used minced garlic and used a roll of 8 biscuits. Also, I used shredded cheese instead of block cheese.

Its great Its great Its great

Added a hint more ranch seasoning 👌🏼

Okay, it needed more flavor; added more minced garlic and ranch dressing.

Loved, We will double the recipe next time.

My kids loved it! Very easy to make

great. i should have not used shredded mozzarella but still turned out good.

For me, this was an interesting new way of making macaroni and cheese... I enjoyed it

Great gameday appetizer all of your friends will remember

The bottoms of mine burnt. They were still tasty.

this was a shocking success, biscuit dough and cheese! delicious! my sister and my boyfriend raved about this recipe.

These turned out awsum! So easy to make & my grandsons new fav

Decent appetizer as long as you are not watching your carbs. Can't get much easier. Really good right out of the oven dipped in a spicy marinara!