Easy Fudge Recipe | Yummly
Teri M.: "super easy, turned out great!" Read More
5Ingredients
2Hours
1130Calories
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Ingredients

US|METRIC
  • 3 cups semi sweet chocolate chips
  • 14 ounces sweetened condensed milk
  • 1 pinch salt
  • 1 1/2 teaspoons vanilla extract
  • 1 cup chopped walnuts (or pecans, optional)
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    NutritionView More

    1130Calories
    Sodium9% DV210mg
    Fat103% DV67g
    Protein35% DV18g
    Carbs46% DV139g
    Fiber40% DV10g
    Calories1130Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol35mg12%
    Sodium210mg9%
    Potassium970mg28%
    Protein18g35%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate139g46%
    Dietary Fiber10g40%
    Sugars124g248%
    Vitamin A6%
    Vitamin C6%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Teri M. 3 months ago
    super easy, turned out great!
    Jeilyn Planos 4 months ago
    Easy, delicious and fast
    Ivette Beauchamp 8 months ago
    very easy recipe. it was delicious!
    Briss Bee a year ago
    I used Ghirardelli semi sweet chocolate chips instead of Hershey's. Yum, yum, yum!
    Shane a year ago
    Great the original way and also leaves room to mix in some ingredients of choice. While out of nuts I mixed in some mini marshmallows and it came out delicious
    Julie C. 2 years ago
    Amazing, no modifications, the only recipe I will ever use!
    Mark Deans 2 years ago
    I’ve used this recipe before, but rather than using the microwave and using spurts of cooking and mixing, I used my pressure cooker set to Hot Pot (130 degrees) to slowly melt the chocolate.
    Wanda Cook Lee 2 years ago
    Very good! very easy on stove top. Did not make any changes to it.
    Nancy W. 2 years ago
    IT was very good. I will absolutely make it again.

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