Easy Fresh Tomato Sauce With Tuna and Fettuccine

LIVING THE GOURMET
15Ingredients
30Minutes
510Calories

Ingredients

US|METRIC
  • 6 tomatoes (– 8 vine ripe, – quartered)
  • 2 ounces anchovies (can of)
  • 1/2 red onion (– sliced thin)
  • 4 cloves garlic (– crushed and chopped)
  • 1 handful fresh basil leaves (– ripped)
  • 1/4 cup raisins (– chopped)
  • 2 tablespoons red wine
  • 5 ounces tuna in olive oil (can of solid white, – drained)
  • 3 tablespoons olive oil
  • red pepper flakes
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1 pound fettuccine (your favorite)
  • grated Parmesan cheese (Fresh)
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    NutritionView More

    510Calories
    Sodium13% DV310mg
    Fat18% DV12g
    Protein35% DV18g
    Carbs28% DV83g
    Fiber24% DV6g
    Calories510Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium310mg13%
    Potassium770mg22%
    Protein18g35%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A60%
    Vitamin C40%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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