Easy Crock-Pot Pork Chops Recipe | Yummly
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Easy Crock-Pot Pork Chops

Gabriel G.: "well they are still cooking but i have made them…" Read More
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Easy Crock-Pot Pork Chops

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  • 8 pork chops (thinly sliced, you can usually buy them already cut thin)
  • 1 pkg. Hidden Valley Ranch Dressing (powder)
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
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    NutritionView More

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    Calories490Calories from Fat170
    Total Fat19g29%
    Saturated Fat5g25%
    Trans Fat
    Calories from Fat170
    Total Carbohydrate8g3%
    Dietary Fiber
    Vitamin A4%
    Vitamin C

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Gabriel G. a year ago
    well they are still cooking but i have made them before and they were easy and delicious
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    Baker 2 years ago
    So easy and yummy. Loved it
    Reviewer Profile Image
    KAB Bress 2 years ago
    so easy to prepare! My picky eater even enjoyed it!
    Reviewer Profile Image
    Shirley Christian 2 years ago
    Reviewer Profile Image
    Amanda M. 2 years ago
    amazing. my 2 year old and fiancee both loved this!
    Reviewer Profile Image
    Shooshane 3 years ago
    Great recipe. Followed exactly as written, but threw half an onion & some mushrooms on top for some nice side veggies. Served it w/ scalloped potatoes, and it was wonderful.
    Reviewer Profile Image
    Sheila G. 4 years ago
    I didn't have ranch dip mix and neither did the nearest store. So, I used onion soup mix and added a 6oz can of sliced mushrooms and it came out delicious. Thanks for sharing your recipe!
    Reviewer Profile Image
    CB 4 years ago
    watch the timer and make sure you have enough sauce to cover the chops
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    Christina S. 4 years ago
    Instead of one can each, I doubled the cans; helped dull down the ranch taste and gave more gravy. A family FAV!!!
    Reviewer Profile Image
    April Rhoades 4 years ago
    My family loves this recipe!
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    Angel 4 years ago
    Delicious! I used a can of Campbell’s cream of mushroom and cream of chicken soup combined. I didn’t add the ranch dip this time.
    Reviewer Profile Image
    Liza S. 4 years ago
    loved loved loved it! i added mushrooms and eggplant to it. delicious!
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    Julia 5 years ago
    The whole family loved it!
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    Rachael 5 years ago
    turned out so yummy and gravy was great for mashed potatos
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    Callie 5 years ago
    Easy and tasty. Will definitely add this recipe to the rotation.
    Reviewer Profile Image
    Dorothie B. 5 years ago
    Husband approved, kid approved. Easy dinner to prepare and make. I’ve always made it with a side of rice
    Reviewer Profile Image
    Babs 5 years ago
    Easy and tasty recipe. My family loves this one .
    Reviewer Profile Image
    Meghan Poling 5 years ago
    Amazing! Best pork chops ever!!!
    Reviewer Profile Image
    Ashley Bradford 5 years ago
    So delicious...made with mashed potatoes and a side of carrots! Yummy!
    Reviewer Profile Image
    Joey P. 5 years ago
    Hubs gave it a 4/5, five year old gave it two thumbs up! Super simple and easy and turned out really great! I added a little cayenne pepper for a little kick and it's amazing
    Reviewer Profile Image
    Emily Vistein 5 years ago
    Sooo good!! This recipe is so easy and so full of flavor. I'm constantly looking for good crock pot meals throughout the week. I will definitely be making this a lot!! My family loves it!
    Reviewer Profile Image
    Gina 5 years ago
    Wasn't the prettiest looking dish but tasted great!
    Reviewer Profile Image
    very easy and very tasty. will make again
    Reviewer Profile Image
    Jay S. 5 years ago
    Very tasty and easy to make. I added onions and mushrooms
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    claudia pagano 6 years ago
    meat was very tender and went well with mashed potatoes and green beans. i will make this again but add more spices.
    Reviewer Profile Image
    Damien Young 6 years ago
    Too good! Simple and inexpensive to make. Tastes like a complicated meal. Gravy is great with mashed potatoes or mashed cauliflower. I had no left overs when I made it.