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Easy Creamy Au Gratin Potatoes

MY MOMMY STYLE★★★★★(11)
Charlene W.: "This was an easy and delicious recipe! Adding ham…" Read More
8Ingredients
100Minutes
240Calories
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Easy Creamy Au Gratin Potatoes

My Mommy Style

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Ingredients

US|METRIC
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cups milk
  • 1 1/2 cups shredded cheddar cheese
  • 5 cups potatoes (thinly sliced peeled, about 6 medium)
  • 1/2 cup chopped onion

NutritionView More

240Calories
Sodium21% DV510mg
Fat20% DV13g
Protein22% DV11g
Carbs7% DV22g
Fiber8% DV2g
Calories240Calories from Fat120
% DAILY VALUE
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium510mg21%
Potassium560mg16%
Protein11g22%
Calories from Fat120
% DAILY VALUE
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(11)

★★★★★
Charlene W. 2 days ago
★★★★★
This was an easy and delicious recipe! Adding ham or bacon makes it extra special!
Lori Stilkey 7 days ago
★★★★★
Very good and very tasty. I did add some shredded romano cheese, because I had a little bit left and wanted to use it up. I also used sharp cheddar cheese, because my family likes the bolder taste of cheddar. This is definitely something I will make again!!
Vern 16 Dec 2018
★★★★★
Really good. Easy to make. Just boiled the potatoes a bit. Just speed up the process. Don’t over boil the potatoes. Stick a fork in them. Make sure still firm. Cool down quick cold water. I made a big batch 15 potatoes so I had too add here there to make sure they came out like the picture. Making them again tonight so what dose that tell you. Thanks for Asking Vern
James Krell 14 Nov 2018
★★★★★
Turned out great except I put into much pepper, trying it again.
Kathleen D. 5 Nov 2018
★★★★★
very well. it was delicious! My husband enjoyed it immensely. I will definitely be making it again. 😃
Sandra G. 24 Aug 2018
★★★★★
Delicious !!! And easy
Gwin S. 8 Apr 2018
★★★★★
we love this simple side dish
Jill 20 Nov 2017
★★★★★
This was a very tasty side dish! I Opted to use One and a half cups milk and half a cup chicken stock and a extra 1/2 cup of extra sharp cheddar cheese. I Definitely will be making this again. 🍽🤤
Rebecca H. 6 Sep 2017
★★★★★
Pretty good I boiled my potatoes for a few minutes prior to baking to decrease my baking time will use this recipe again
Peter N. 12 Jul 2017
★★★★★
I made this but I used green onions. It was fantastic and will make them again!
Brooke T. 29 May 2016
★★★★★
Good No mods good would make it again Easy to make. My whole family enjoyed it. Made it just how the recipe called for

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