Easy Crab Cakes

JO COOKS
11Ingredients
25Minutes
220Calories

Ingredients
US|METRIC

  • 12 ounces crab meat
  • 1 egg
  • 2 teaspoons lemon juice
  • 3 tablespoons mayonnaise
  • 1 teaspoon Sriracha sauce
  • 2 tablespoons parsley (fresh, chopped)
  • 3 green onions (chopped)
  • 1/2 cup breadcrumbs (I used Panko)
  • salt
  • pepper
  • 1 tablespoon olive oil (for frying)

NutritionView more

220Calories
Sodium28% DV660mg
Fat15% DV10g
Protein37% DV19g
Carbs4% DV13g
Fiber4% DV1g
Calories220Calories from Fat90
% DAILY VALUE
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol120mg40%
Sodium660mg28%
Potassium390mg11%
Protein19g37%
Calories from Fat90
% DAILY VALUE
Total Carbohydrate13g4%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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