Jeff E.: "I used banana cream pudding instead of the vanill…" Read More
5Ingredients
160Calories
4Hours

Ingredients

  • 2 cups cold milk
  • 6 3/4 ounces instant pudding & pie filling (JELL-O Vanilla Flavor)
  • 1 cup flake coconut (BAKER'S ANGEL, divided)
  • 2 cups Cool Whip Whipped Topping (thawed, divided)
  • 6 ounces honey (MAID Honey Graham Pie Crust)
Read Directions

NutritionView more

160Calories
Sodium3%DV75mg
Fat7%DV4.5g
Protein6%DV3g
Carbs9%DV27g
Fiber4%DV1g

PER SERVING *

Calories160Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat3.5g18%
Trans Fat
Cholesterol5mg2%
Sodium75mg3%
Potassium180mg5%
Protein3g6%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber1g4%
Sugars25g50%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Jeff E. 26 Sep 2016
I used banana cream pudding instead of the vanilla. It was delicious . Easy to make and will make it again.