Easy Chocolate Chip Cookies

BAKER BETTIE (7)
Deary: "Made them 3 times now. Great, easy batch of cooki…" Read More
7Ingredients
17Minutes
700Calories

Ingredients

US|METRIC
  • 1/2 cup softened butter (salted or unsalted, at room temperature, required)
  • 3/4 cup dark brown sugar (or light, required)
  • 1 large egg (at room temperature, required)
  • 1 teaspoon vanilla extract (optional, but recommended)
  • 1/4 teaspoon salt (or large pinch, optional, but recommended)
  • 1 cup flour (being careful not to pack down when measuring, required)
  • 1 cup chocolate chips (any kind your prefer or have on hand)
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    NutritionView More

    700Calories
    Sodium15% DV350mg
    Fat57% DV37g
    Protein14% DV7g
    Carbs30% DV91g
    Fiber12% DV3g
    Calories700Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol115mg38%
    Sodium350mg15%
    Potassium270mg8%
    Protein7g14%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber3g12%
    Sugars63g126%
    Vitamin A15%
    Vitamin C
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Barbara S. 9 months ago
    Awful No way would I make this recipe again
    Dustin Hendrix 10 months ago
    Followed the recipe to a tee and baked for 12 minutes at 350. Bottom tray of cookies burned and were blackened on the bottoms. The cookies that weren’t burned were flattened like small unappealing pancakes. Unfortunately, going to have to give this recipe a pass.
    Deary a year ago
    Made them 3 times now. Great, easy batch of cookies. My husband asks for them all the time. I would only use a 1\2 cup chocolate chips as this made a batch of a bakers dozen ( or so).
    Chessy 2 years ago
    I love this delicious cookie..surely made it again.
    HeyHeyCookayy 3 years ago
    Not that great... I mean, when I got it off the paper, some was still there. Plus there were WAY too many chips of chocolate! So I would recommend cutting down the chocolates. And they don't look too great either. One of my sisters refused to eat them just because of their look...but they still tasted okay for me and the rest of my family.
    Jazmin R. 3 years ago
    This is a simple recipe for amazingly delicious chocolate chip cookies!! I love it!! I'm sure you'll love it too!!
    angelica w. 4 years ago
    Need something sweet quick! These cookies are really good and best of all easy. I did bake at 325 instead of 350.

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