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Description
This easy one-bowl chocolate cake comes out perfectly every time! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
10 SERVINGS
- 1 3/4 cups granulated sugar
- 1/2 cup canola oil
- 2 large eggs
- 3/4 cup coffee
- 3/4 cup buttermilk
- 1/4 cup sour cream
- 1 tsp. vanilla extract (for cake)
- 2 cups all purpose flour
- 3/4 cup cocoa powder
- 1 tsp. baking soda
- 1/2 tsp. salt (scant, for cake)
- 8 oz. unsalted butter (8 oz. is 2 sticks, softened)
- 2 oz. cream cheese (softened)
- 4 cups powdered sugar
- 1 tsp. vanilla extract (for frosting)
- 3 Tbsp. heavy cream (plus more as needed)
- 1/8 tsp. salt (for frosting)
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Directions
- Preheat the oven to 350°F.
- Spray two 8- or 9-inch cake pans liberally with nonstick cooking spray. Set aside.
- Place the sugar, canola oil, eggs, coffee, sour cream, buttermilk, and vanilla in a large mixing bowl. Whisk until smooth and combined.
NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium330mg14% |
| Potassium210mg6% |
| Protein7g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber3g12% |
| Sugars84g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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