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8Ingredients
35Minutes
280Calories
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Description
This is an easy, cheesy casserole that gets you in and out of the kitchen in 5 minutes. The recipe is a Yummly original created by Danielle Moore.
Ingredients
US|METRIC
6 SERVINGS
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Directions
- Preheat the oven to 350°F.
- Place the shredded chicken, broccoli, cream of chicken soup, cheddar cheese, garlic powder, salt, and pepper in large mixing bowl and mix well to combine. Transfer the mixture to a 9x13-inch baking dish and spread it into an even layer.
- Spread the shredded cheese evenly over the casserole.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol85mg28% |
Sodium520mg22% |
Potassium450mg13% |
Protein27g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A15% |
Vitamin C80% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(73)

AwesomeCook a month ago
I will try this again with cooked chicken breast. I had used canned chicken and definitely did not like the texture of it.

April 4 months ago
The casserole turned out well. It was super easy. It's a great family meal on a busy night. I did add extra spices, bread crumbs, and parm. It took all my might to not add extra vegetables. It's a great base to mold to your liking. Kids loved it.

GourmetSousChef 6 months ago
Good. Added a splash of broth to help keep it moist in the oven. Also might add mushrooms next time because why not?

Bryan Reese 6 months ago
Fine but pretty boring. Could be a good pace for a casserole that you can spruce up.

Nida Chawla 7 months ago
Pretty easy and good. Added a crescent roll at the bottom of the pan to make it heartier.

Ognjen Kremenovic 8 months ago
I guess I put too much garlic 😅 Also, should have left it longer in the oven. But, it was pretty easy to make.

Valerys D. 8 months ago
It was ok. Maybe had I used cream of chicken soup instead of cream of mushroom soup, it would have turned out better. Next time I will opt out on the salt. The cream has salt, so does the cheese so it was super salty for my taste. Perhaps I’ll give it another attempt soon.

A.P a year ago
PERFECT! First time making the dish and it came out so well! Chicken was juicy, broccoli fresh, extremely cheesy and tastey. Highly recommended!

Kathleen Joyner a year ago
I didn’t cook the broccoli first. Used fresh broccoli.
Mushy broccoli is not my thing. It was really good. I also left the added salt out due to the soup/cheese having a lot of salt.

Madison Caplinger a year ago
I added dried minced onion and chopped mushrooms and it came out delicious. A little nostalgic as it reminds me of something my mom would’ve made.

Peter a year ago
We did not have cream of chicken soup but is added cream of mushroom. It was really good, teenage boy and wife both enjoyed it as well. Very easy.

John/Austin Rimkus/Maly a year ago
This was pretty good! I added some rice to make it a full dish. We all went back for seconds! Nice and simple too! Thank you!

Claire a year ago
Brilliant! Kids loved it! I added pepperoni, mushrooms and spinach which added to the taste

-Somebody- a year ago
it tasted good and was really juicy, but thays only because I changed most of the recipe. I added pasta because I dident just want chicken with melted cheese with like one slice of broccoli. I sliced the chicken into cubes and made the cheese cuby instead and sutaed it! The end result was nice wasent anything special but the broccoli made the food much more flavourful. I aswell added atleaat 1 1/2 milk- though if your looking at the comments to see how the results are, its a nice dinner and good for the family. if your looking to try something new this isent ideal.

Debra Tiihonen a year ago
This recipe was good and so easy. we took tips from several reviews and added bacon sauteing onion and mushrooms in the bacon fat. And what put this recipe over the top was a box of prepared stuffing at the bottom of the pan b4 the rest of the ingredients where added. Oh and a sprinkle of french fried onions with the cheese that is spread over the casserole.