Easy Chicken Enchilada Casserole

Jo Cooks
Reviews(305)
Easy Chicken Enchilada Casserole
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330
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Ingredients

  • 2 chicken breasts (boneless and skinless)
  • 14 ounces enchilada sauce
  • 6 corn tortillas (medium)
  • 3 cups monterey jack (shredded)
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NutritionView more

330Calories
Sodium39%DV930mg
Fat29%DV19g
Protein49%DV25g
Carbs6%DV17g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat11g55%
Trans Fat
Cholesterol75mg25%
Sodium930mg39%
Potassium240mg7%
Protein25g49%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.