Ingredients

  • 1 stick butter
  • 3 cans cheddar cheese soup
  • 3 cans milk
  • 2 pounds ground beef
  • 1 1/2 cups shredded cheddar cheese
  • onion (– I used onion onion from Tastefully simple, but throw in the real thing if you want!)
  • 1/3 frozen hash browns (a bag of, about 2 cups)
  • salt
  • pepper
  • seasoning (any other, that you wish)
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NutritionView more

1220Calories
Sodium102%DV2440mg
Fat142%DV92g
Protein133%DV68g
Carbs10%DV29g
Fiber12%DV3g

PER SERVING *

Calories1220Calories from Fat830
% DAILY VALUE*
Total Fat92g142%
Saturated Fat50g250%
Trans Fat2.5g
Cholesterol320mg107%
Sodium2440mg102%
Potassium1270mg36%
Protein68g133%
Calories from Fat830
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber3g12%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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