Easy Blueberry Crumb Cake

FOODISTA
20Ingredients
60Minutes
1080Calories

Ingredients

US|METRIC
  • 1 cake (yellow box)
  • 1 cup flour (– sifted)
  • 1 teaspoon baking powder
  • sweet butter (cup chilled)
  • 1 cup milk
  • 3 eggs
  • 1 dash nutmeg
  • 1 dash cinnamon
  • 1 teaspoon vanilla
  • 2 cups fresh blueberries
  • 3 tablespoons orange marmalade
  • 1/4 cup brown sugar
  • 1 dash cinnamon
  • 1 dash nutmeg
  • 1/2 stick sweet butter (melted)
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup all purpose flour
  • 1 tablespoon nutmeg
  • 1 tablespoon cinnamon
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    Directions

    1. Preheat oven to 350 degrees:
    2. Butter two - 8x8 inch cake pans and set aside.
    3. Combine all of the ingredients for the cake and mix well with electric mixer. The mixture will be thick. Pour this mixture into the prepared pans.
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    NutritionView More

    1080Calories
    Sodium28% DV680mg
    Fat62% DV40g
    Protein39% DV20g
    Carbs54% DV163g
    Fiber24% DV6g
    Calories1080Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol270mg90%
    Sodium680mg28%
    Potassium470mg13%
    Protein20g39%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate163g54%
    Dietary Fiber6g24%
    Sugars52g104%
    Vitamin A15%
    Vitamin C15%
    Calcium45%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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