- 4 skinless chicken breasts (boneless)
- fresh ground black pepper
- 1/2 cup basil pesto (I used my homemade Basil Pesto with Lemon, but you can use purchased basil pesto.)
- 2 ounces low-fat mozzarella cheese (grated, or more if you like it cheesy!)
Lauren Sampson 5 Sep
Delicious and super easy and quick to make!
Kelly Hammel- Fuller 22 Aug
Delish! I did sear the chicken breast a little first and it ended up perfectly tender and not even a little dry. Super easy, cheap and quick!
Molly 17 Aug
Make this once a week!
Abby D. 9 Aug
Yummy! My children love it!
Paige B. 5 Aug
Wonderful! I also made this vegan with tofu for my oldest kiddo, she loved hers too!
Mariana 4 Aug
Delicious and so easy to make! I added some cherry tomatoes.
Weller 1 Aug
Perfect no brainer. Will make again
Michele Alasa Emerson 31 Jul
Very flavorful and the kids loved it!
Huber 31 Jul
So great! I’ve made it multiple times now😻
Brianna Reaver 10 Jul
Quick and easy! Very delicious!
Susan D. 4 Jul
Love this recipe. Quick, easy, and delicious.
Leslie 2 Jul
Love this recipe. I make gluten free pasta and mix a little pesto with it and it’s a full meal. My husband and 1 year old love it too
Lakeisha Herron 13 Jun
Great! I used fresh pasteo from Wholefoods
IncredibleLineCook 4 Jun
Very good! I used Classico brand pesto instead of homemade. It was a hit!
Marie 2 Jun
It was easy, not a lot of ingredients, and it tastes good!
AJ 23 May
My family loved it! We will be making this again.
Hey Kristina 15 May
Super easy and the chicken wasn’t dry!
Christinatina Ogden 10 May
It was delicious & so easy!
Chris 7 May
First time trying pesto. I don’t love pesto but I don’t hate it. Dish was good.
Raymond Micallef 29 Apr
Excellent and delicious.
Jena M. 29 Apr
so delicious! would make it again
CHEF NATEDAWG👨🍳 26 Apr
Havent made it yet, looking!
Davis-Watson 23 Apr
delicious! my whole family loves it! plus it is super easy!
Abigail 24 Mar
Very good it just needed more salt
Harriette 21 Mar
fantastic easy to make and very tasty. We had it with couscous and broccoli. Added a chicken stock, to the couscous then the sauce. Lovely.
Brittany Hardin 21 Mar
Awesome! Easy, tasty, and quick to make! Would highly recommend broiling for 5 mins as the instructions ‘suggest’!
Cierra Hardin 20 Mar
Absolutely delicious. Used Italian season chicken breast and then added the other ingredients from the recipe! Soooooooo sooooo yummy 😍😍😍
Katie! 19 Mar
Super delicious and quick prep! Used store bought pesto instead of making it from scratch and added a ton of garlic cloves. This dish had a ton of flavor! paired it with Scalloped potatoes and red pepper Quinoa. UPDATE: 5/4/18...used boneless chicken thighs tonite. Soooooo much more flavor. whole family loves this dish.
AliceWebb 11 Mar
It was delicious. This was my first time trying this recipe.
Gina S. 8 Mar
Seems easy and fast. Delicious!