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15Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken thighs (boneless and skinless)
- 1 Tbsp. fresh parsley (chopped)
- 2 garlic cloves (minced)
- 1/2 Tbsp. Dijon mustard
- 1/4 tsp. onion powder
- 2 Tbsp. light olive oil
- 1 Tbsp. fresh lemon juice
- salt
- black pepper
- chicken
- 6 bacon strips (chopped)
- 3 cups Brussels sprouts (clean and cut in half)
- salt
- pepper
- Brussels sprouts
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Reviews(1)
Nancy & John 10 months ago
It turned out fine. Easy to pull together.
The marinade made the chicken juicy, but I just wasn’t a fan of the flavor.