Earl Grey Creme & Clementine Supremes

Murmures
Reviews(1)
Kathy M.: "This custardy dessert was smooth, creamy and refr…" Read More
Earl Grey Creme & Clementine Supremes Recipe
8
290
40

Earl Grey, with its citrusy undertones, finds its perfect complement in this creamy custard. Made with fresh cream, this custard combines all the flavors of your favorite cup of tea into a light and flavorful dessert.

Ingredients

  • 3 clementines
  • earl grey tea (Kusmi Tea Polish Taste No. 18, a blend of black teas from China and Ceylon flavored bergamot, lemon, and lime or tea bags.)
  • cream (65 cl. liquid)
  • 2 teaspoons sugar
  • 100 grams powdered sugar
  • 2 grams agar agar
  • 10 cups milk
  • 2 tablespoons vanilla (ground)

Directions

  1. Supreme the clementines and set aside.
  2. Soak the tea bags in a small amount of hot water for a few minutes.
  3. In a medium-size saucepan, stir together cream, brewed tea, and tea bags over low heat for at least 10-15 minutes.
  4. Remove teabags.
  5. Add the sugar and powdered sugar, continue stirring.
  6. Add agar agar, bring to boil, stirring continuously.
  7. Once the mixture has slightly thickened, remove from heat.
  8. Add milk and ground vanilla, mix.
  9. Divide the cream in 8 small dessert cups, and refrigerate for least 2 hours, or until mixture sets completely.
  10. To serve, top off with clementine supremes.
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NutritionView more

290Calories
Sodium9%DV220mg
Fat12%DV8g
Protein29%DV15g
Carbs12%DV37g
Fiber3%DV<1g

PER SERVING *

Calories290Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat4g20%
Trans Fat
Cholesterol30mg10%
Sodium220mg9%
Potassium740mg21%
Protein15g29%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber<1g3%
Sugars35g70%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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