Chris S.: "a really nice variation on my usual macaroni sala…" Read More
15Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 16 ounces noodles (cooked macaroni)
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tablespoon sugar
  • 1 1/2 teaspoons salt
  • 1 tablespoon prepared mustard
  • 1 teaspoon cider vinegar
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika
  • 2 small carrots (shredded)
  • 5 green onions (small, sliced thin)
  • 2 1/4 ounces sliced olives
  • 1/2 cup roasted red peppers (diced)
  • 1 cup green peas
  • 8 hard boiled eggs
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    NutritionView More

    230Calories
    Sodium18% DV430mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol140mg47%
    Sodium430mg18%
    Potassium190mg5%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A30%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Chris S. 3 years ago
    a really nice variation on my usual macaroni salads - a keeper for sure ! I discovered at the last minute that I lacked sour cream ... I substituted salad dressing and it still tasted great.