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Dulce de Leche and Crunchy Pine Nut Biscuit Cake
ON DINE CHEZ NANOU4Ingredients
35Minutes
220Calories
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Description
If sweet decadence is what you need, but you don’t have a lot of time to prepare a treat, then try this Dulce de Leche and Crunchy Pine Nut Biscuit Cake. This recipe prepares eight servings in 35 minutes, so you can rest assured your dinner party will end with a delicious dessert. Get to baking so you can enjoy this sweet treat with dulce d leche and pine nuts.
Ingredients
US|METRIC
8 SERVINGS
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Directions
- Put the gelatin in a bowl of cold water to soften it.
- In a saucepan, mix the cream with the dulce de leche.
- Heat the mixture. Squeeze the gelatin, and put it in the pan.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium125mg5% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.