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Dry Rubbed Baby Back Ribs

LE MOINE FAMILY KITCHEN★★★★★(2)
Bryan Maughan: "great, they came out just like the pic.i love thi…" Read More
5Ingredients
45Minutes
170Calories
Read Directions

Dry Rubbed Baby Back Ribs

Le Moine Family Kitchen

Read DirectionsOpen In App

Ingredients

US|METRIC
  • 2 baby back ribs (racks)
  • 1/4 cup brown sugar (very lightly packed)
  • 1 1/2 tablespoons salt
  • 1 1/2 tablespoons garlic powder
  • 1 tablespoon chili powder

NutritionView More

170Calories
Sodium113% DV2720mg
Fat12% DV8g
Protein25% DV13g
Carbs4% DV13g
Fiber4% DV<1g
Calories170Calories from Fat70
% DAILY VALUE
Total Fat8g12%
Saturated Fat1.5g8%
Trans Fat
Cholesterol45mg15%
Sodium2720mg113%
Potassium300mg9%
Protein13g25%
Calories from Fat70
% DAILY VALUE
Total Carbohydrate13g4%
Dietary Fiber<1g4%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

★★★★★
Bryan Maughan 1 Oct 2018
★★★★★
great, they came out just like the pic.i love this App!
Jennifer 25 Aug 2018
★★★★★
I used boneless pork ribs and I only had an hour for the rub to sit on the ribs before I had to get them in the oven. I baked at 300 for 2 hours. Delicious and tender!

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