Ingredients

  • 5 tablespoons peanut oil
  • 1 zucchini (medium-sized, about 8 ounces, split in half lengthwise and cut into 1/4-inch slices)
  • 1 pound pork spare ribs (thinly sliced country-style, or sirloin cutlets)
  • 12 red chilis (dried Chinese)
  • 3 scallions (cut into 1-inch segments)
  • 1 1/2 teaspoons sichuan peppercorns (whole)
  • 2 tablespoons sichuan chili bean paste
  • 1 1/2 tablespoons Shaoxing rice wine (sherry, or vermouth)
  • 1 teaspoon soy sauce
  • kosher salt
  • 2 teaspoons sesame oil (chili oil, or a combination)
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NutritionView more

510Calories
Sodium15%DV370mg
Fat69%DV45g
Protein35%DV18g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories510Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat12g60%
Trans Fat
Cholesterol90mg30%
Sodium370mg15%
Potassium450mg13%
Protein18g35%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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