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Drunk Pecan Pie Bread Pudding

JUST A PINCH(1)
Jetsio Manuna: "Great recipe my friends loved it" Read More
14Ingredients
80Minutes
1090Calories
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Drunk Pecan Pie Bread Pudding
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Ingredients

US|METRIC
7 SERVINGS
  • 6 large eggs (beaten)
  • 1 cup light karo syrup
  • 1 cup heavy cream
  • 1/2 cup butter (melted)
  • 2 tsp. vanilla extract
  • 1 cup sugar
  • 1/4 cup dark rum (or bourbon)
  • 8 cups cubed bread (use a hearty or heavy bread does not have to be stale or toasted)
  • 1 cup pecans (chopped or halved, divided)
  • 1 stick butter
  • 1 cup sugar
  • 1/4 cup dark rum (or bourbon)
  • 1/4 cup water (if you want a heavy rum or bourbon flavor omit water and use liquor in its place)
  • bread
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    NutritionView More

    Unlock full nutritional details with subscription

    1090Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories1090Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol305mg102%
    Sodium590mg25%
    Potassium230mg7%
    Protein12g
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate120g40%
    Dietary Fiber3g12%
    Sugars72g
    Vitamin A35%
    Vitamin C2%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Jetsio Manuna 4 years ago
    Great recipe my friends loved it

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