Double Barbecue Chicken

Name: Double Barbecue Chicken
Total time: 1 h 30 min
Yield: 4
Ingredients: 1 whole chicken cut in 8-9 pieces; 3 tablespoons paprika; 2 tablespoons smoked paprika; 1 teaspoon chili powder; 3 tablespoons kosher salt; 1 tablespoon powdered ginger; 1 tablespoon chipotle powder; 3 tablespoons brown sugar; 1 tablespoon black pepper; 1 tablespoon ground thyme; 2 tablespoons ground sage or poultry seasoning; 2 tablespoons mustard powder; 2 tablespoons garlic powder; 3 tablespoons onion powder; 1 teaspoon ground cumin; 2 teaspoons ground fennel seed or crushed; 1 large red onion diced; 6 cloves minced garlic; 3 tablespoons olive oil; 1 apple large, thinly sliced; 8 diced tomatoes large very ripe, with the skins removed, or a 28-32 ounce can crushed tomatoes; 1 1/4 cups brown sugar; 1/2 cup balsamic vinegar; 1 teaspoon ground thyme; 1 teaspoon chili paste crushed, or ½ tsp cayenne pepper, more or less to taste of either if you want to better control the heat; 2 tablespoons smoked paprika; 2 tablespoons chili powder; 1/2 whole nutmeg finely grated; 2 tablespoons ginger fresh finely grated; 1 teaspoon kosher salt

ROCK RECIPES(4)

Scheib: "Perfect, I added more chili to the barbecue sauce…" Read More

31Ingredients

90Minutes

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

4 SERVINGS

1 whole chicken (cut in 8-9 pieces)

3 Tbsp. paprika

2 Tbsp. smoked paprika

1 tsp. chili powder

3 Tbsp. kosher salt

1 Tbsp. powdered ginger

1 Tbsp. chipotle powder

3 Tbsp. brown sugar

1 Tbsp. black pepper

1 Tbsp. ground thyme

2 Tbsp. ground sage (or poultry seasoning)

2 Tbsp. mustard powder

2 Tbsp. garlic powder

3 Tbsp. onion powder

1 tsp. ground cumin

2 tsp. ground fennel seed (or crushed)

1 large red onion (diced)

6 cloves minced garlic

3 Tbsp. olive oil

1 apple (large, thinly sliced)

8 diced tomatoes (large very ripe, with the skins removed, or a 28-32 ounce can crushed tomatoes)

1 1/4 cups brown sugar

1/2 cup balsamic vinegar

1 tsp. ground thyme

1 tsp. chili paste (crushed, or ½ tsp cayenne pepper, more or less to taste of either if you want to better control the heat)

2 Tbsp. smoked paprika

2 Tbsp. chili powder

1/2 whole nutmeg (finely grated)

2 Tbsp. ginger (fresh finely grated)

1 tsp. kosher salt

1 tsp. freshly ground black pepper

Did you make this?

Add All to Shopping List

Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.

You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

No thanks, continue to directions

Scan the QR code or go to yummly.com/mobile

Join us to find perfect-for-you-recipes and inspiration in no time

Get the free app

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

Main Dishes

Reviews(4)

Connect to Yummly to review this recipe

Scheib 3 years ago

Perfect, I added more chili to the barbecue sauce, and a handful of fresh sage. And Spatchcocked the chicken. Delicious. Thanks!

Rachel Olgin 3 years ago

Soo good!! I literally spent all day trying to find this recipe because I forgot to save it! Seasoning definitely makes this recipe better than most.

Carney 5 years ago

super yummy and easy. was a little intimated by all the ingredients but easy to put together

Gartheo B. 7 years ago

This recipe sounded good, as i prepared it i was not sure.This recipe is very good.Give it a try,you will be very happy.

Double Barbecue Chicken

Ingredients

Directions

Notes

Recipe Tags

Reviews(4)

Related

More Recipes fromRock Recipes

Hearty Turkey Chili

Barbecue Chicken

PlanShop