Dosa – Lentil and rice savory Crepes. Vegan Glutenfree

Vegan Richa
7Ingredients
Calories
55Minutes

Ingredients

  • 1 cup long grain rice (or medium, I use basmati)
  • 1/4 cup brown rice
  • 1/2 cup urad dal (whole, black gram, skinned or whole. the whole unskinned one will give a slightly darker appearance to the crepe)
  • 1/2 teaspoon seeds (methi, fenugreek seeds)
  • 2 tablespoons daal (toor, Pigeon pea or chana daal, bengal gram – optional)
  • 1/4 cup poha (thick, Rice flakes- for crisp crepes, optional)
  • 3/4 teaspoon salt
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