• 1 cup Hellmann's or Best Foods Real Mayonnaise (or Light Mayonnaise)
  • 1 teaspoon lemon juice
  • 1/3 cup cayenne pepper sauce
  • 1/4 cup crumbled blue cheese
  • 2 tablespoons green onions (finely chopped, optional)
  • 1 cup shredded cheddar cheese (about 4 oz.)
  • 2 cups cooked chicken (diced or shredded)


  1. Toss chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Turn into 1-1/2-quart shallow casserole, then sprinkle with blue cheese.
  2. Preheat oven to 375°.
  3. Bake uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
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Yummly User
dhdhdjfh 24 days ago
this is an amazing recipe
stephmc 25 Mar
It was tasty but a bit oily from the mayo! I wanna put this in a egg roll wrapper and deep fry!