9Ingredients
840Calories
65Minutes

Ingredients

  • 1 pound rice flour (Plain, not to be confused with glutinous rice flour)
  • 6 pounds radish (Fresh long, aka daikon/turnip)
  • 5 shiitake mushroom
  • 3 tablespoons dried shrimp
  • 1 pound ground pork (use Chinese preserved sausage or pork if preferred)
  • 3/4 tablespoon salt
  • 1/2 tablespoon white pepper (powder)
  • 1 tablespoon soy sauce
  • 1 tablespoon cooking wine
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NutritionView more

840Calories
Sodium80%DV1920mg
Fat38%DV25g
Protein67%DV34g
Carbs38%DV114g
Fiber68%DV17g

PER SERVING *

Calories840Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat9g45%
Trans Fat
Cholesterol90mg30%
Sodium1920mg80%
Potassium2080mg59%
Protein34g67%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate114g38%
Dietary Fiber17g68%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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