Dill Pickle Meatloaf Recipe | Yummly
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Dill Pickle Meatloaf

ALLRECIPES
12Ingredients
75Minutes
1400Calories
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Ingredients

US|METRIC
1 SERVINGS
  • 1 egg
  • 1 onion (small, chopped)
  • 1/2 cup pickle juice (dill)
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 slice bread (torn into small pieces)
  • 1 pound lean ground beef
  • 1/4 cup dill pickles (chopped)
  • 1/4 cup ketchup
  • 2 tablespoons water
  • 1 tablespoon brown sugar
  • 1/2 teaspoon worcestershire sauce
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    NutritionView More

    1400Calories
    Sodium140% DV3350mg
    Fat43% DV28g
    Protein208% DV106g
    Carbs60% DV179g
    Fiber12% DV3g
    Calories1400Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol495mg165%
    Sodium3350mg140%
    Potassium2210mg63%
    Protein106g208%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate179g60%
    Dietary Fiber3g12%
    Sugars160g320%
    Vitamin A20%
    Vitamin C30%
    Calcium20%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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