Diabetic Recipes | Sugar-Free Chocolate Peanut Butter Fudge

Diabetic Recipes
6Ingredients
670Calories
30Minutes

Ingredients

  • 8 ounces unsweetened chocolate (squares)
  • 1 cup smooth peanut butter (no sugar added)
  • 1 cup erythritol
  • 1 cup sugar substitute (worth other, splenda, powdered erythritol, Sweetzfree liquid Splenda)
  • 1/2 teaspoon vanilla
  • 1 pinch salt
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NutritionView more

670Calories
Sodium16%DV380mg
Fat95%DV62g
Protein45%DV23g
Carbs10%DV30g
Fiber56%DV14g

PER SERVING *

Calories670Calories from Fat560
% DAILY VALUE*
Total Fat62g95%
Saturated Fat25g125%
Trans Fat
Cholesterol
Sodium380mg16%
Potassium890mg25%
Protein23g45%
Calories from Fat560
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber14g56%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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