Devil’s Food Cake with Ganache

BAKER BETTIE
16Ingredients
90Minutes
170Calories

Ingredients

US|METRIC
  • 1 pound bittersweet chocolate
  • chocolate chips
  • 2 cups heavy cream
  • 1 pinch kosher salt
  • 2 tablespoons unsalted butter (softened)
  • 3/4 cup unsalted butter (softened)
  • 1 3/4 cups flour (all-purpose)
  • 2 cups dark brown sugar (packed)
  • 2 teaspoons pure vanilla extract
  • 3 large eggs (at room temperature)
  • 3/4 cup cocoa powder (unsweetened Dutch-processed)
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 1/2 cups buttermilk (at room temperature)
  • 1/4 cup mayonnaise (to help keep cake moist)
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    NutritionView More

    170Calories
    Sodium5% DV115mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories170Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium115mg5%
    Potassium90mg3%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars13g26%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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