Detox Pho with Beef, Mushrooms, and Kale

Epicurious
19Ingredients
450Calories
60Minutes

Ingredients

  • 12 ounces eye of round steak (beef)
  • 2 pieces ginger (unpeeled and thinly sliced)
  • 4 garlic cloves (smashed)
  • 2 star anise (pods)
  • 1 cinnamon stick
  • 5 whole cloves
  • 8 cups bone broth (Beef, or store-bought low-sodium beef broth)
  • 1 teaspoon asian fish sauce
  • kosher salt (to taste)
  • 4 ounces dried rice noodles (such as vermicelli or bahn pho, rice sticks)
  • 8 ounces kale (stemmed and roughly chopped, about 4 cups)
  • 4 ounces mushrooms (assorted, such as cremini, shitake, oyster, beech, and/or maitake, sliced if large)
  • 1 cup mung bean sprouts
  • 1/2 cup fresh herbs (such as basil, mint, and/or cilantro)
  • 1 green chile (or small red, thinly sliced)
  • 1 scallion (thinly sliced)
  • 1/2 red onion (small, thinly sliced and rinsed in cold water)
  • 1 carrot (small, julienned)
  • 1 lime (cut into wedges)
Read Directions

NutritionView more

450Calories
Sodium20%DV470mg
Fat37%DV24g
Protein39%DV20g
Carbs14%DV42g
Fiber20%DV5g

PER SERVING *

Calories450Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat10g50%
Trans Fat
Cholesterol60mg20%
Sodium470mg20%
Potassium820mg23%
Protein20g39%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber5g20%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User