Deluxe Vietnamese Clay Pot Chicken

FOOD52
18Ingredients
75Minutes
490Calories

Ingredients
US|METRIC

  • 4 boneless skinless chicken thighs (cut into about 2-inch pieces)
  • 3 tablespoons fish sauce
  • 3 cloves garlic (minced)
  • 1 tablespoon minced ginger
  • 1 shallot (minced)
  • granulated sugar
  • salt
  • 1/4 teaspoon ground black pepper (freshly)
  • water
  • 1 carrot (sliced into thin discs)
  • 10 spears asparagus (sliced diagonally into 1 inch pieces)
  • 8 shiitake mushrooms (sliced)
  • 1 pound baby bok choy (cut into quarters)
  • 2 3/4 cups jasmine rice
  • 2 cups low sodium chicken broth
  • 1/2 teaspoon ground cinnamon
  • 3 scallions (sliced)
  • 1 handful cilantro leaves (chopped fresh)

NutritionView more

490Calories
Sodium32% DV760mg
Fat25% DV16g
Protein49% DV25g
Carbs21% DV62g
Fiber12% DV3g
Calories490Calories from Fat140
% DAILY VALUE
Total Fat16g25%
Saturated Fat4g20%
Trans Fat
Cholesterol80mg27%
Sodium760mg32%
Potassium670mg19%
Protein25g49%
Calories from Fat140
% DAILY VALUE
Total Carbohydrate62g21%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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