Deli Pasta Salad

Best Foods
Deli Pasta Salad


  • 8 ounces pasta twists
  • 1/2 cup Hellmann's® or Best Foods® Mayonnaise
  • 1/2 cup Wish-Bone Italian Dressing
  • 2 cups vegetables (assorted cut-up)
  • 1/2 pound deli cheese (your favorite, and/or meat cut up, about 2 cups)


  1. 1Cook pasta according to package directions; drain and rinse with cold water until completely cool.
  2. 2In large bowl, combine Hellmann's® or Best Foods® Real Mayonnaise with Dressing. Stir in vegetables and deli cheese and/or meat. Toss in pasta and season, if desired, with salt and ground black pepper. Serve chilled or at room temperature.
  3. 3*Use red, green or yellow bell peppers; Spanish, red or green onions; carrots; tomatoes; cucumber; olives; artichoke hearts; broccoli; cauliflower; celery and/or roasted red peppers.
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