Deli Pasta SaladBest Foods
- 8 ounces pasta twists
- 1/2 cup Hellmann's® or Best Foods® Mayonnaise
- 1/2 cup Wish-Bone Italian Dressing
- 2 cups vegetables (assorted cut-up)
- 1/2 pound deli cheese (your favorite, and/or meat cut up, about 2 cups)
- 1Cook pasta according to package directions; drain and rinse with cold water until completely cool.
- 2In large bowl, combine Hellmann's® or Best Foods® Real Mayonnaise with Dressing. Stir in vegetables and deli cheese and/or meat. Toss in pasta and season, if desired, with salt and ground black pepper. Serve chilled or at room temperature.
- 3*Use red, green or yellow bell peppers; Spanish, red or green onions; carrots; tomatoes; cucumber; olives; artichoke hearts; broccoli; cauliflower; celery and/or roasted red peppers.