Dark Chocolate Ganache Tart

Liv For CakeReviews(4)
Denise M.: "Oh my gosh!! Excellent. I used Nestle’s dark choc…" Read More
8Ingredients
470Calories
3Hours

Ingredients

  • 1 1/2 cups cookie crumbs (sugar cookie, graham cracker, digestive, etc.*)
  • 6 tablespoons unsalted butter (melted)
  • 1/4 cup granulated sugar
  • 12 ounces dark chocolate (good quality, ** 340g, finely chopped)
  • 8 1/2 ounces heavy whipping cream (1 cup, 240g)
  • 4 tablespoons unsalted butter (room temperature, broken up)
  • Maldon Sea Salt Flakes
  • dulce de leche
Read Directions

NutritionView more

470Calories
Sodium6%DV150mg
Fat52%DV34g
Protein6%DV3g
Carbs14%DV41g
Fiber12%DV3g

PER SERVING *

Calories470Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat20g100%
Trans Fat
Cholesterol75mg25%
Sodium150mg6%
Potassium240mg7%
Protein3g6%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber3g12%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Denise M. 28 May
Oh my gosh!! Excellent. I used Nestle’s dark chocolate chips, every other chocolate at the grocery store had soy, which my brother in law is allergic to. I made this with no crust, because my brother in law is also allergic to corn. It was amazing. I made it for my Nieces graduation party and every bite was eaten. I made a caramel drizzle and paired it with fresh raspberries and blackberries. I will definitely be making this again. Thanks for an awesome recipe!!
Niki P. 12 May
Hey It turned out great ! But just one problem was, it was a little too sweet .. could I add in extra whipping cream next time to fix the problem ?
Dork 3 Mar
Great! My boyfriends Grandparents loved it :)
Jean D. 12 Feb
Outstanding dessert! Everyone loves it. I used Lindt 70% Dark Chocolate and caramel sauce!