Dark Chocolate Brownie with Pistachio Recipe | Yummly

Dark Chocolate Brownie with Pistachio

ON DINE CHEZ NANOU
6Ingredients
45Minutes
490Calories
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Description

Any season is the right season to enjoy a brownie. Dark robust chocolate perfectly paired with salty crunchy pistachios. This dense brownie is rich in deep plush chocolate flavor and pairs perfectly with a glass of cool milk. Add a colorful dimension to the dessert by roughly crushing pistachio nuts and scattering them over top.

Ingredients

US|METRIC
  • 120 grams dark chocolate
  • 90 grams butter
  • 2 eggs
  • 220 grams granulated sugar
  • 90 grams flour
  • 50 grams pistachios
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    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. Melt the chocolate and the butter over low heat.
    3. In a medium-sized bowl, beat the eggs. Add the granulated sugar and mix . Add the flour and stir.
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    NutritionView More

    490Calories
    Sodium5% DV115mg
    Fat37% DV24g
    Protein12% DV6g
    Carbs21% DV63g
    Fiber12% DV3g
    Calories490Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol105mg35%
    Sodium115mg5%
    Potassium240mg7%
    Protein6g12%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber3g12%
    Sugars47g94%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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