Danish Buttermilk Yogurt Soup with Strawberries and Speculoos
On dine chez Nanou
Stephanie M.: "This soup has a medium thickness to it and a slig…" Read More
9
810
30
Description
The soup that looks like dessert. The natural yogurt supplies a slight sour taste, while the sugar and the strawberries offer a good counterbalance. Speculoos biscuits give this soup a bit of bulk and are an excellent touch.
Ingredients
- 3 eggs
- 1 egg yolks
- 100 grams sugar (fine)
- 1 vanilla pods
- 2 lemon
- 1 liter buttermilk (or fermented milk)
- 2 natural yogurts
- 250 grams strawberries
- 10 biscuits (speculoos)
Directions
- In a bowl beat the eggs, egg yolk, sugar and, vanilla seeds (cut the vanilla beans in half, and scrape the inside with the tip of a knife) until the mixture whitens.
- Grate the zest of one lemon, and then press the 2 lemons.
- Add zest and juice to the mixture. Gradually add the milk and yogurt, while stirring.
- Refrigerate.
- Cut the strawberries into 4 pieces, and crack the Speculoos biscuits into pieces.
- Pour the
- Pour the soup in a bowl, top with strawberries and speculoos.
NutritionView more
810Calories
Sodium68%DV1620mg
Fat49%DV32g
Protein49%DV25g
Carbs37%DV112g
Fiber20%DV5g
PER SERVING *
| Calories810Calories from Fat290 |
| % DAILY VALUE* |
| Total Fat32g49% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1620mg68% |
| Potassium980mg28% |
| Protein25g49% |
| Calories from Fat290 |
| % DAILY VALUE* |
| Total Carbohydrate112g37% |
| Dietary Fiber5g20% |
| Sugars45g90% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Yummly User
Stephanie M. 12 Jul 2015
This soup has a medium thickness to it and a slight sour kick from the yogurt. The strawberries add lovely color and taste and the speculoos are a nice addition.
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