Dairy-Free Vegan Tapioca Pudding

The Spruce
8Ingredients
260Calories
65Minutes

Ingredients

  • 2 cups almond milk (dairy-free, divided)
  • 1/3 cup small pearl tapioca (not "Minute" tapioca)
  • 1 cup coconut milk
  • 1/3 cup cane sugar (unrefined, or white granulated sugar)
  • 1/4 teaspoon salt
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • 1/2 teaspoon vanilla extract
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NutritionView more

260Calories
Sodium8%DV180mg
Fat20%DV13g
Protein8%DV4g
Carbs10%DV31g
Fiber4%DV1g

PER SERVING *

Calories260Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat10g50%
Trans Fat
Cholesterol
Sodium180mg8%
Potassium270mg8%
Protein4g8%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber1g4%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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