Daging Masak Kicap (Soy Sauce Beef)

RASA MALAYSIA
5Ingredients
25Minutes
110Calories

Ingredients

US|METRIC
  • 8 ounces beef flap meat (cut into pieces)
  • 2 shallots (sliced thinly, or 1/4 onion, sliced)
  • 2 tablespoons oil
  • 3 tablespoons sweet soy sauce (kicap/kecap manis)
  • 1 1/2 teaspoons soy sauce (or to taste)
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    NutritionView More

    110Calories
    Sodium36% DV870mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber0% DV0g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium870mg36%
    Potassium220mg6%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A15%
    Vitamin C8%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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