Dad’s Ratatouille

SIMPLY RECIPES
16Ingredients
110Minutes
250Calories

Ingredients

US|METRIC
  • 1 pound yellow onions (chopped)
  • 1/2 cup extra virgin olive oil (more or less)
  • 3 cloves garlic (crushed)
  • 1 pound zucchini (cubed)
  • 1 pound yellow squash (cubed)
  • 1 pound green bell peppers (seeds removed, chopped into 1/2-inch square pieces)
  • 1/2 pound red bell peppers (seeds removed, chopped into 1/2-inch square pieces)
  • 1/2 pound yellow bell peppers (seeds removed, chopped into 1/2-inch square pieces)
  • 1 pound eggplant (1/2-inch cubes)
  • salt (to taste)
  • 2 sprigs thyme
  • 1 bay leaf
  • 1 inch rosemary (sprig)
  • 3/4 cup vegetable stock (or thin tomato juice)
  • 1 pound tomatoes (fresh ripe, or equal amount of high quality canned tomatoes, chopped)
  • ground pepper (Fresh, to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    250Calories
    Sodium10% DV230mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber32% DV8g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium230mg10%
    Potassium1010mg29%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber8g32%
    Sugars12g24%
    Vitamin A45%
    Vitamin C320%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop